Saturday, March 27, 2010

Crockpot Sweet and Sour Meatballs-Krista Ritchie



Crockpot Sweet and Sour Meatballs
frozen meatballs (as many as you need for your family)
1 bottle sweet and sour sauce (I prefer world harbors, find it Fresh&Easy)
1 can pineapple chunks or tidbits, mostly drained
1/2 of green pepper diced
Garlic salt (to taste, I probably used a teaspoon, makes it a little more savory and not so sweet)
Hot cooked rice

Combine first 5 ingredients in a slow cooker and cook for 5-6 hours on low or until heated. Serve over hot cooked rice.

No comments:

Post a Comment